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Dairy Products

Global demand for dairy products is forecast to expand 2.0% p.a. between 2016 and 2020. Currently, cheese accounts for 34.5% of the global demand while the remaining market share is divided between milk and cream (33.5%), milk oils and fats (7.6%), casein (3.0%), curdled milk and cream, kephir, buttermilk and other acidified or fermented milk and cream (1.6%), ice cream (3.9%), lactose and lactose syrup (3.2%), whey (8.0%), yogurt (2.3%) and other dairy products (2.5%).

China, France, Germany, Italy and the United States are considered the highest potential markets in the coming years. China, France, Germany, Italy and the United States represent the largest dairy product markets while the strongest annual growth is forecast to occur in Tanzania (9.7%), Bangladesh (9.5%), Vietnam (8.6%), Egypt (7.5%) and Kenya (7.0%).

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Reports dispatched immediately by email after your purchase